Tris di Funghi

ls spike or pioppino is a mushroom that grows to exemplary numerous on fetterses or trunks of latifoglie and old conifers. And' a mushroom from the excellent taste, aromatic, that blackens some with the cooking. The Pleurotus is one of the kinds act in the world of it more cultivated and known; in Italy it is very common and orecchione is commonly denominated or I acts oyster. It is very appreciated for the versatility with which you/he/she can be cooked. The mushrooms champignon, called also meadows, they are among the mushrooms more used in how much easy to cook. The Champignon is available the whole year, you/they can be consumed raw and cooked and it is possible to invent fanciful recipes even if we are not of the chefs.